How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pudding-Chocolate Chunk Cookies?

You need 9 ingredients. The key ingredients include: 1 cup butter, softened, 3/4 cup packed brown sugar, 1/4 cup granulated sugar, 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding, and more.

Is Pudding-Chocolate Chunk Cookies suitable as baking & desserts?

Yes, Pudding-Chocolate Chunk Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pudding-Chocolate Chunk Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pudding-Chocolate Chunk Cookies Recipe

Name: Pudding-Chocolate Chunk Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter, softened; 3/4 cup packed brown sugar; 1/4 cup granulated sugar; 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding; 1 tsp. vanilla; 2 eggs; 1 tsp. baking soda; 2-1/4 cups flour; 1 pkg. (225 g) Baker's Semi-Sweet Chocolate, chopped

Pudding-Chocolate Chunk Cookies – a delicious recipe with butter, brown sugar, granulated sugar, vanilla, eggs, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup butter, softened
3/4 cup packed brown sugar
1/4 cup granulated sugar
1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
1 tsp. vanilla
2 eggs
1 tsp. baking soda
2-1/4 cups flour
1 pkg. (225 g) Baker's Semi-Sweet Chocolate, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1286 kcal
Category
Baking & Desserts

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Pudding-Chocolate Chunk Cookies

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