How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pudding Cake?

You need 6 ingredients. The key ingredients include: 1 package Duncan Hines Moist Deluxe yellow cake mix (without pudding in the mix), 1 package butterscotch pudding mix (4 serving size), 4 eggs, 1 cup water, and more.

Is Pudding Cake suitable as baking & desserts?

Yes, Pudding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pudding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pudding Cake Recipe

Name: Pudding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package Duncan Hines Moist Deluxe yellow cake mix (without pudding in the mix); 1 package butterscotch pudding mix (4 serving size); 4 eggs; 1 cup water; 1/3 cup oil; 1 teaspoon vanilla extract

Pudding Cake – a delicious recipe with Duncan, butterscotch pudding, eggs, water, oil, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 package Duncan Hines Moist Deluxe yellow cake mix (without pudding in the mix)
1 package butterscotch pudding mix (4 serving size)
4 eggs
1 cup water
1/3 cup oil
1 teaspoon vanilla extract

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
682 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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