How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Publix Apron'S Sausage And Artichoke Bolognese?

You need 13 ingredients. The key ingredients include: 2 tablespoons olive oil, 3 links Italian sausage (pork or chicken), 16 ounces ziti pasta, 6 garlic cloves, finely chopped, and more.

Is Publix Apron'S Sausage And Artichoke Bolognese suitable as meat & poultry?

Yes, Publix Apron'S Sausage And Artichoke Bolognese falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Publix Apron'S Sausage And Artichoke Bolognese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Publix Apron'S Sausage And Artichoke Bolognese

Name: Publix Apron'S Sausage And Artichoke Bolognese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 3 links Italian sausage (pork or chicken); 16 ounces ziti pasta; 6 garlic cloves, finely chopped; 1 (12 ounce) jar roasted red peppers, chopped; 2 large tomatoes, chopped; 1 (12 ounce) jar marinated artichoke hearts, drained; 1 (8 1/8 ounce) jar sun-dried tomato pesto; 3/4 cup heavy cream; 3/4 cup kalamata olive, chopped (pitted); 1/4 bunch Italian parsley; 1/2 teaspoon pepper; 1/4 cup parmesan cheese, shredded

Try this homemade Publix Apron'S Sausage And Artichoke Bolognese recipe the whole family will love. Made with olive oil, Italian sausage, pasta and garl…

This Publix Apron'S Sausage And Artichoke Bolognese relies on simple, everyday ingredients such as olive oil, ziti pasta, large tomatoes, chopped and heavy cream. It comes together quickly and makes 4 servings, at about 915 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Publix Apron'S Sausage And Artichoke Bolognese

Tips for the best results

Variations & substitutions

My Personal Notes

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