How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prunes 'N Cream Pie?

You need 7 ingredients. The key ingredients include: 1 lb. prunes, cooked and pitted, 1 (9-inch) unbaked pie shell, 2/3 c. sugar, 1/4 tsp. salt, and more.

Is Prunes 'N Cream Pie suitable as baking & desserts?

Yes, Prunes 'N Cream Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Prunes 'N Cream Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Prunes 'N Cream Pie Recipe

Name: Prunes 'N Cream Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. prunes, cooked and pitted; 1 (9-inch) unbaked pie shell; 2/3 c. sugar; 1/4 tsp. salt; 1/4 c. flour; 1/4 tsp. cinnamon; 1 c. (1/2 pt.) light cream

Prunes 'N Cream Pie – a delicious recipe with prunes, shell, sugar, salt, flour, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. prunes, cooked and pitted
1 (9-inch) unbaked pie shell
2/3 c. sugar
1/4 tsp. salt
1/4 c. flour
1/4 tsp. cinnamon
1 c. (1/2 pt.) light cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
417 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Prunes 'N Cream Pie

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