How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prunella Cake?

You need 13 ingredients. The key ingredients include: 2 eggs, 1 c. sugar, 1/2 c. shortening, 2/3 c. sour milk, and more.

Is Prunella Cake suitable as baking & desserts?

Yes, Prunella Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Prunella Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Prunella Cake Recipe

Name: Prunella Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 c. sugar; 1/2 c. shortening; 2/3 c. sour milk; 1 1/2 c. flour; 2/3 c. chopped stewed prunes, drained; 1/2 tsp. soda; 1/2 tsp. salt; 1/2 tsp. cassia; 1/2 tsp. nutmeg; 1/2 tsp. allspice; 1/2 tsp. baking powder; 1 tsp. vanilla

Prunella Cake

Eats Now Editorial Team · 660 kcal · Baking & Desserts

Prunella Cake – a delicious recipe with eggs, sugar, shortening, sour milk, flour, prunes. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Prunella Cake

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