How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prune Whip Pie?

You need 7 ingredients. The key ingredients include: 2 cups cooked prunes (canned is fine), 1 cup sugar, 1/8 teaspoon salt, 1 tablespoon lemon juice (fresh is best), and more.

Is Prune Whip Pie suitable as baking & desserts?

Yes, Prune Whip Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Prune Whip Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Prune Whip Pie Recipe

Name: Prune Whip Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked prunes (canned is fine); 1 cup sugar; 1/8 teaspoon salt; 1 tablespoon lemon juice (fresh is best); 1 teaspoon lemon rind, grated; 3 egg whites; 1 pie crust, baked

Prune Whip Pie – a delicious recipe with prunes, sugar, salt, lemon juice, lemon rind, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cups cooked prunes (canned is fine)
1 cup sugar
1/8 teaspoon salt
1 tablespoon lemon juice (fresh is best)
1 teaspoon lemon rind, grated
3 egg whites
1 pie crust, baked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Diane's Corn Pudding
Smartie Cake
Baked Fudge Dessert
Baked Fried Pies

Prune Whip Pie

How did you like this recipe?

Frequently Asked Questions