How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prune Puree?

You need 5 ingredients. The key ingredients include: 3 ounces prunes pitted, 1 cup water, 2 teaspoons lecithin, 8 ounces prunes pitted, and more.

Is Prune Puree suitable as general?

Yes, Prune Puree falls under the General category and is a great choice for this type of meal.

How do I store leftover Prune Puree?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Prune Puree Recipe

Name: Prune Puree
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 ounces prunes pitted; 1 cup water; 2 teaspoons lecithin; 8 ounces prunes pitted; 6 tablespoons fruit juice

Prune Puree – a delicious recipe with prunes pitted, water, lecithin, prunes, fruit juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 ounces prunes pitted
1 cup water
2 teaspoons lecithin
8 ounces prunes pitted
6 tablespoons fruit juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Prune Puree

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