How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prune Cake?

You need 11 ingredients. The key ingredients include: 2 1/4 c. flour, 1/4 tsp. salt, 1 tsp. baking soda, 1/2 tsp. cloves, and more.

Is Prune Cake suitable as baking & desserts?

Yes, Prune Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Prune Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Prune Cake Recipe

Name: Prune Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 1/4 c. flour; 1/4 tsp. salt; 1 tsp. baking soda; 1/2 tsp. cloves; 1 tsp. allspice; 1 tsp. cinnamon; 1/2 c. butter; 1 1/2 c. sugar; 2 eggs; 1 c. cooked prunes; 1 c. sour milk

Prune Cake – a delicious recipe with flour, salt, baking soda, cloves, allspice, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Prune Cake

How did you like this recipe?

Frequently Asked Questions