How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prune Bread?

You need 9 ingredients. The key ingredients include: 2 c. white sugar, 3 eggs, 1 c. liquid oil, 1 (7 oz.) jar junior size prunes (baby food), and more.

Is Prune Bread suitable as general?

Yes, Prune Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Prune Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Prune Bread Recipe

Name: Prune Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. white sugar; 3 eggs; 1 c. liquid oil; 1 (7 oz.) jar junior size prunes (baby food); 2 1/2 c. plus 1 Tbsp. flour; 1 tsp. cinnamon; 1/2 tsp. cloves; 1 tsp. salt; 2 tsp. soda in 1 c. buttermilk

Prune Bread – a delicious recipe with white sugar, eggs, liquid oil, prunes, flour, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 c. white sugar
3 eggs
1 c. liquid oil
1 (7 oz.) jar junior size prunes (baby food)
2 1/2 c. plus 1 Tbsp. flour
1 tsp. cinnamon
1/2 tsp. cloves
1 tsp. salt
2 tsp. soda in 1 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1669 kcal
Category
General

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Prune Bread

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