Provolone Burgers

Name: Provolone Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs, beaten; 1 medium onion, finely chopped; 3 teaspoons dried basil; 1 teaspoon dried oregano; 2 cloves garlic, minced; 1/2 teaspoon salt; 1/4 teaspoon pepper; 3 lbs ground beef; 8 slices provolone cheese; 8 sandwich buns, split; lettuce

Eats Now Editorial Team · 1191 kcal · Meat & Poultry

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Provolone Burgers – a delicious recipe with eggs, onion, basil, oregano, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 eggs, beaten
1 medium onion, finely chopped
3 teaspoons dried basil
1 teaspoon dried oregano
2 cloves garlic, minced
1/2 teaspoon salt
1/4 teaspoon pepper
3 lbs ground beef
8 slices provolone cheese
8 sandwich buns, split
lettuce

1
In a bowl, combine the first seven ingredients.
2
Crumble beef over mixture; mix well.
3
Shape into eight patties.
4
Grill, uncovered, over medium-hot heat for 5-7 minutes on each side or until juices run clear.
5
Top each patty with a cheese slice; grill 1 minute longer or until cheese is melted.
6
Grill rolls cut side down for 1-2 minutes or until toasted.
7
Top with lettuce& burgers.

1191

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 eggs, beaten, 1 medium onion, finely chopped, 3 teaspoons dried basil, 1 teaspoon dried oregano, and more.

Yes, Provolone Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1191 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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