How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Provence Tomato Soup?

You need 12 ingredients. The key ingredients include: 500 g tomato puree (or unspiced tomato sauce), 500 ml water, 1 1/8 teaspoons vegetable bouillon granules, 1/2 medium onion, chopped, and more.

Is Provence Tomato Soup suitable as soups & stews?

Yes, Provence Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Provence Tomato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Provence Tomato Soup Recipe

Name: Provence Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g tomato puree (or unspiced tomato sauce); 500 ml water; 1 1/8 teaspoons vegetable bouillon granules; 1/2 medium onion, chopped; 2 teaspoons herbes de provence; 1/2 teaspoon oregano; 1/4 teaspoon garlic salt; 1/8 teaspoon ground cayenne pepper; 1 teaspoon extra virgin olive oil; 1 parmesan rind (I use a piece that about 2cm by 4cm); 1 bay leaf; salt and pepper

Provence Tomato Soup

Eats Now Editorial Team · 147 kcal · Soups & Stews

Provence Tomato Soup – a delicious recipe with vegetable bouillon granules, onion, oregano, garlic salt, ground cayenne pepper, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Provence Tomato Soup

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