How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Provençal Grilled Striped Bass?

You need 8 ingredients. The key ingredients include: 1 teaspoon grated lemon rind, 1/4 cup fresh lemon juice, 1/4 teaspoon freshly ground pepper, 2 tablespoons herbes de Provence, and more.

Is Provençal Grilled Striped Bass suitable as general?

Yes, Provençal Grilled Striped Bass falls under the General category and is a great choice for this type of meal.

How do I store leftover Provençal Grilled Striped Bass?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Provençal Grilled Striped Bass Recipe

Name: Provençal Grilled Striped Bass
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon grated lemon rind; 1/4 cup fresh lemon juice; 1/4 teaspoon freshly ground pepper; 2 tablespoons herbes de Provence; 1/2 cup olive oil; 6 (6- to 8-ounce) striped bass fillets, skin on; 1/2 teaspoon salt; Garnishes: lemon wedges, fresh herbs

Provençal Grilled Striped Bass – a delicious recipe with lemon rind, lemon juice, freshly ground pepper, herbes, olive oil, bass fillets. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 teaspoon grated lemon rind
1/4 cup fresh lemon juice
1/4 teaspoon freshly ground pepper
2 tablespoons herbes de Provence
1/2 cup olive oil
6 (6- to 8-ounce) striped bass fillets, skin on
1/2 teaspoon salt
Garnishes: lemon wedges, fresh herbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
270 kcal
Category
General

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Provençal Grilled Striped Bass

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