How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Protein Upside Down Muffins?

You need 11 ingredients. The key ingredients include: 1 tablespoon vanilla protein powder (1 scoop), 3 tablespoons multi grain pancake mix, 1 tablespoon sugar free vanilla pudding mix, 3 tablespoons canola oil, and more.

Is Protein Upside Down Muffins suitable as baking & desserts?

Yes, Protein Upside Down Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Protein Upside Down Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Protein Upside Down Muffins Recipe

Name: Protein Upside Down Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vanilla protein powder (1 scoop); 3 tablespoons multi grain pancake mix; 1 tablespoon sugar free vanilla pudding mix; 3 tablespoons canola oil; 1 egg; 2 tablespoons sugar free torani syrup (I use vanilla); 3 tablespoons milk; 1 drop imitation butter flavoring; 1 tablespoon Smart Balance butter spread (or any other flavor buttery spread); 3 tablespoons crushed pinapple in juice (make sure it's not packed in syrup); 1 teaspoon splenda brown sugar

Protein Upside Down Muffins

Eats Now Editorial Team · 408 kcal · Baking & Desserts

Protein Upside Down Muffins – a delicious recipe with vanilla protein powder, multi grain pancake mix, sugar, canola oil, egg, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Protein Upside Down Muffins

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