Protein-Packed Peanut Butter Cups

1. 1

   Mix together the peanut butter, butter, salt, and powdered sugar together until creamy.

2. 2

   Place the chocolate in a microwave safe bowl and heat for 30 seconds. Take out and stir. Repeat this process until the chocolate is completely melted.

3. 3

   Place cupcake liners in a muffin tin and drop a teaspoon of the melted chocolate on the bottom of each liner. Spread the chocolate across the bottom and push up around the edges. Allow to harden.

4. 4

   Place 2 teaspoons of the peanut butter filling on the center of the bottoms of each liner and spread out until it's nearly at the edges.

5. 5

   Place one Peanut Butter Puffin over the peanut butter mixture.

6. 6

   Place 2 teaspoons of chocolate over the Puffin and peanut butter mixture and ensure they're completely covered.

7. 7

   Allow the chocolate to harden and then peel off the liners.

8. 8

   Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.