Bake this irresistible Protein cheese cake at home. Made with eggs, stevia, cream cheese and chocolate chip. Easy step-by-step instructions included.
This Protein cheese cake relies on simple, everyday ingredients such as large eggs, stevia, fat free cream cheese and semi sweet chocolate chip. It comes together quickly and makes 4 servings, at about 717 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Protein cheese cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026