How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prosecco And Fruit Gelatin?

You need 6 ingredients. The key ingredients include: 1 (6 ounce) package kosher raspberry gelatin powder, 1 cup boiling water, 2 cups prosecco sparkling wine or 2 cups other sparkling wine, chilled, 1 1/2 cups frozen raspberries, not thawed, and more.

Is Prosecco And Fruit Gelatin suitable as general?

Yes, Prosecco And Fruit Gelatin falls under the General category and is a great choice for this type of meal.

How do I store leftover Prosecco And Fruit Gelatin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Prosecco And Fruit Gelatin Recipe

Name: Prosecco And Fruit Gelatin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) package kosher raspberry gelatin powder; 1 cup boiling water; 2 cups prosecco sparkling wine or 2 cups other sparkling wine, chilled; 1 1/2 cups frozen raspberries, not thawed; 1/3 cup mascarpone cheese, at room temperature; 1/2 cup almonds, toasted and chopped

Prosecco And Fruit Gelatin – a delicious recipe with kosher raspberry gelatin powder, boiling water, prosecco sparkling wine, frozen raspberries, mascarpone cheese, almonds. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (6 ounce) package kosher raspberry gelatin powder
1 cup boiling water
2 cups prosecco sparkling wine or 2 cups other sparkling wine, chilled
1 1/2 cups frozen raspberries, not thawed
1/3 cup mascarpone cheese, at room temperature
1/2 cup almonds, toasted and chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
672 kcal
Category
General

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