Try this homemade Prosciutto Parmesan and Pine Nut Bruschetta recipe the whole family will love. Made with butter, Parmesan cheese, ground black pepper …
This Prosciutto Parmesan and Pine Nut Bruschetta relies on simple, everyday ingredients such as butter, softened, diced prosciutto, grated parmesan cheese and ground black pepper to taste. It comes together quickly and makes 4 servings, at about 918 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026