Try this homemade Prosciutto, Fresh Fig, And Manchego Sandwiches recipe the whole family will love. Made with mustard, Italian bread, baby arugula and M…
This Prosciutto, Fresh Fig, And Manchego Sandwiches relies on simple, everyday ingredients such as dijon mustard, baby arugula, very thin slices prosciutto and manchego cheese, shaved. It comes together quickly and makes 4 servings, at about 60 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026