Try this homemade Prosciutto and Melon Panino recipe the whole family will love. Made with Nonstick olive oil cooking spray, cheese, paper and baby arug…
This Prosciutto and Melon Panino relies on simple, everyday ingredients such as paper-thin slices prosciutto, lightly packed baby arugula and thin slices cantaloupe. It comes together quickly and makes 4 servings, at about 57 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026