How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prosciutto And Fig Pizza ?

You need 8 ingredients. The key ingredients include: 1 Store bought pizza dough from bakery section or Italian market, 1 box Fresh Mission Figs (if in season) or fig preserves, 6 pieces Prosciutto (sliced), 1 wedges Gorgonzola Cheese (crumbled), and more.

Is Prosciutto And Fig Pizza suitable as general?

Yes, Prosciutto And Fig Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover Prosciutto And Fig Pizza ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Prosciutto And Fig Pizza Recipe

Name: Prosciutto And Fig Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Store bought pizza dough from bakery section or Italian market; 1 box Fresh Mission Figs (if in season) or fig preserves; 6 pieces Prosciutto (sliced); 1 wedges Gorgonzola Cheese (crumbled); 1/2 tablespoon Olive Oil; 1/2 cup Black Walnuts or Pecans (toasted); 1 tablespoon Crushed Red Pepper Flakes; 1 tablespoon Fresh basil (snipped into thin ribbons)

Try this homemade Prosciutto And Fig Pizza recipe the whole family will love. Made with section, preserves, Gorgonzola Cheese and Olive Oil. Easy step-b…

This Prosciutto And Fig Pizza relies on simple, everyday ingredients such as pieces prosciutto (sliced), olive oil and crushed red pepper flakes. It comes together quickly and makes 4 servings, at about 215 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 Store bought pizza dough from bakery section or Italian market
1 box Fresh Mission Figs (if in season) or fig preserves
6 pieces Prosciutto (sliced)
1 wedges Gorgonzola Cheese (crumbled)
1/2 tablespoon Olive Oil
1/2 cup Black Walnuts or Pecans (toasted)
1 tablespoon Crushed Red Pepper Flakes
1 tablespoon Fresh basil (snipped into thin ribbons)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
215 kcal
Category
General

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