Pronto Pizza Burgers Recipe

Name: Pronto Pizza Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1/3 c. grated Parmesan cheese; 1 Tsp. chopped onion; 1 Tbsp. tomato paste; 1 tsp. dried oregano; 1/2 tsp. salt; 1/4 tsp. pepper; 4 English muffins, split; 8 tomato slices; 8 Mozzarella cheese slices; additional oregano (optional)

Servings: persons

1 lb. lean ground beef
1/3 c. grated Parmesan cheese
1 Tsp. chopped onion
1 Tbsp. tomato paste
1 tsp. dried oregano
1/2 tsp. salt
1/4 tsp. pepper
4 English muffins, split
8 tomato slices
8 Mozzarella cheese slices
additional oregano (optional)

1
In a bowl, mix beef, Parmesan cheese, onion, tomato paste, oregano, salt and pepper, just until combined.
2
Toast the muffins in broiler until lightly browned.
3
Divide meat mixture among muffins.
4
Broil 4 inches from the heat for 8 to 10 minutes or until meat is cooked.
5
Top with tomato and cheese slices.
6
Return to broiler until cheese is melted.
7
If desired, sprinkle with oregano.
8
Serve immediately.
9
Yields 4 servings.

1219

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. lean ground beef, 1/3 c. grated Parmesan cheese, 1 Tsp. chopped onion, 1 Tbsp. tomato paste, and more.

Yes, Pronto Pizza Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pronto Pizza Burgers

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