How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prize Winning Key-Lime Cake Or "Lime-Light Cake"?

You need 15 ingredients. The key ingredients include: 1 1/3 c. sugar, 2 c. all-purpose flour, 2/3 tsp. salt, 1 tsp. baking powder, and more.

Is Prize Winning Key-Lime Cake Or "Lime-Light Cake" suitable as baking & desserts?

Yes, Prize Winning Key-Lime Cake Or "Lime-Light Cake" falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Prize Winning Key-Lime Cake Or "Lime-Light Cake"?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Prize Winning Key-Lime Cake Or "Lime-Light Cake" Recipe

Name: Prize Winning Key-Lime Cake Or "Lime-Light Cake"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 c. sugar; 2 c. all-purpose flour; 2/3 tsp. salt; 1 tsp. baking powder; 1/2 tsp. baking soda; 1 (3 oz.) pkg. lime flavored gelatin (dry); 5 eggs; 1 1/3 c. cooking oil; 3/4 c. fresh orange juice; 1/2 tsp. vanilla; 1 tsp. lemon extract; 1/3 c. fresh Key lime juice; 1/3 c. powdered sugar; whipped cream (garnish); lime slices (garnish)

Prize Winning Key-Lime Cake Or "Lime-Light Cake"

Eats Now Editorial Team · 1748 kcal · Baking & Desserts

Prize Winning Key-Lime Cake Or "Lime-Light Cake" – a delicious recipe with sugar, flour, salt, baking powder, baking soda, lime flavored gelatin. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Prize Winning Key-Lime Cake Or "Lime-Light Cake"

How did you like this recipe?

Frequently Asked Questions