How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prize Nut Cake?

You need 8 ingredients. The key ingredients include: 1/2 c. shortening, 1 1/2 c. powdered sugar, 2 c. sifted flour, 2 tsp. baking powder, and more.

Is Prize Nut Cake suitable as baking & desserts?

Yes, Prize Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Prize Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Prize Nut Cake Recipe

Name: Prize Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening; 1 1/2 c. powdered sugar; 2 c. sifted flour; 2 tsp. baking powder; 1/2 tsp. salt; lemon flavoring; 4 egg whites; 1 c. hickory nut meats

Prize Nut Cake – a delicious recipe with shortening, powdered sugar, flour, baking powder, salt, lemon flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. shortening
1 1/2 c. powdered sugar
2 c. sifted flour
2 tsp. baking powder
1/2 tsp. salt
lemon flavoring
4 egg whites
1 c. hickory nut meats

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
930 kcal
Category
Baking & Desserts

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Prize Nut Cake

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