How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Prime Rib With Horseradish Sauce?

You need 8 ingredients. The key ingredients include: 1 (4 -6 lb) semi-boneless beef rib roast, 1 tablespoon olive oil, 1 -2 teaspoon fresh coarse ground black pepper, Horesradish Sauce, and more.

Is Prime Rib With Horseradish Sauce suitable as meat & poultry?

Yes, Prime Rib With Horseradish Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Prime Rib With Horseradish Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Prime Rib With Horseradish Sauce Recipe

Name: Prime Rib With Horseradish Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 -6 lb) semi-boneless beef rib roast; 1 tablespoon olive oil; 1 -2 teaspoon fresh coarse ground black pepper; Horesradish Sauce; 1 cup sour cream; 3 -4 tablespoons prepared horseradish; 1 teaspoon fresh coarse ground black pepper; 1/8 teaspoon Worcestershire sauce

Prime Rib With Horseradish Sauce – a delicious recipe with semi-boneless beef, olive oil, fresh coarse ground black pepper, Horesradish Sauce, sour cream, fresh coarse ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (4 -6 lb) semi-boneless beef rib roast
1 tablespoon olive oil
1 -2 teaspoon fresh coarse ground black pepper
Horesradish Sauce
1 cup sour cream
3 -4 tablespoons prepared horseradish
1 teaspoon fresh coarse ground black pepper
1/8 teaspoon Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
Meat & Poultry

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Prime Rib With Horseradish Sauce

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