Try this homemade Prickly Pear Margarita With Ancho Chile Salt recipe the whole family will love. Made with ancho chile powder, kosher salt, sugar and H…
This Prickly Pear Margarita With Ancho Chile Salt relies on simple, everyday ingredients such as ancho chile powder, kosher salt, granulated sugar and sauza hornitos. It comes together quickly and makes 4 servings, at about 8 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026