How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pretzels?

You need 6 ingredients. The key ingredients include: 1 pkg. fast rising yeast, 1 Tbsp. sugar, 1 1/2 c. warm water (110-115 degrees), 4 c. flour, and more.

Is Pretzels suitable as general?

Yes, Pretzels falls under the General category and is a great choice for this type of meal.

How do I store leftover Pretzels?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pretzels Recipe – Eats Now

Name: Pretzels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. fast rising yeast; 1 Tbsp. sugar; 1 1/2 c. warm water (110-115 degrees); 4 c. flour; Kosher salt; 1 slightly beaten egg white

Pretzels – a delicious recipe with yeast, sugar, warm water, flour, Kosher salt, egg white. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pkg. fast rising yeast
1 Tbsp. sugar
1 1/2 c. warm water (110-115 degrees)
4 c. flour
Kosher salt
1 slightly beaten egg white

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
924 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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