How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pretzel Pie Crust?

You need 3 ingredients. The key ingredients include: 3/4 cup crushed pretzel crumbs, 3 tbsp sugar, 6 tbsp salted butter - melted.

Is Pretzel Pie Crust suitable as baking & desserts?

Yes, Pretzel Pie Crust falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pretzel Pie Crust?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pretzel Pie Crust Recipe

Name: Pretzel Pie Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup crushed pretzel crumbs; 3 tbsp sugar; 6 tbsp salted butter - melted

Pretzel Pie Crust – a delicious recipe with pretzel crumbs, sugar, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 cup crushed pretzel crumbs
3 tbsp sugar
6 tbsp salted butter - melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pretzel Pie Crust

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