Pretzel Delight

Name: Pretzel Delight
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 large pkg. strawberry jello; 2 c. boiling water; 1/2 c. cold water; 2 c. frozen strawberries; 1 (8 oz.) pkg. cream cheese; 1 1/2 sticks margarine; 2 c. crushed pretzels; 1 c. nuts; 3 Tbsp. sugar; 1 c. powdered sugar; 1 (8 oz.) tub Cool Whip

Eats Now Editorial Team · General

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Pretzel Delight – a delicious recipe with strawberry jello, boiling water, cold water, frozen strawberries, cream cheese, margarine. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large pkg. strawberry jello
2 c. boiling water
1/2 c. cold water
2 c. frozen strawberries
1 (8 oz.) pkg. cream cheese
1 1/2 sticks margarine
2 c. crushed pretzels
1 c. nuts
3 Tbsp. sugar
1 c. powdered sugar
1 (8 oz.) tub Cool Whip

1
Dissolve jello in hot water per package directions.
2
Add frozen, slightly thawed strawberries.
3
Chill until thickened.
4
Mix and crush margarine, pretzels, nuts and sugar in 9 x 13-inch pan. Bake 10 minutes at 400u00b0.
5
Cool.
6
Cream together cream cheese and powdered sugar and Cool Whip.
7
Spread over crust.
8
Pour jello mixture over all and chill until served.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 large pkg. strawberry jello, 2 c. boiling water, 1/2 c. cold water, 2 c. frozen strawberries, and more.

Yes, Pretzel Delight falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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