How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pretzel Crusted Pickle Chips?

You need 5 ingredients. The key ingredients include: 2 cups vegetable oil for frying, or as needed, 2 large eggs, 2 cups salted mini pretzels, crushed, 1/2 cup all-purpose flour, and more.

Is Pretzel Crusted Pickle Chips suitable as general?

Yes, Pretzel Crusted Pickle Chips falls under the General category and is a great choice for this type of meal.

How do I store leftover Pretzel Crusted Pickle Chips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pretzel Crusted Pickle Chips Recipe

Name: Pretzel Crusted Pickle Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups vegetable oil for frying, or as needed; 2 large eggs; 2 cups salted mini pretzels, crushed; 1/2 cup all-purpose flour; 6 large dill pickles, sliced diagonally

Pretzel Crusted Pickle Chips – a delicious recipe with vegetable oil, eggs, pretzels, all-purpose, dill pickles. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups vegetable oil for frying, or as needed
2 large eggs
2 cups salted mini pretzels, crushed
1/2 cup all-purpose flour
6 large dill pickles, sliced diagonally

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1187 kcal
Category
General

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