Pretty fresh spaghetti Recipe

Name: Pretty fresh spaghetti
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup yellow tail cabranet - merlot; 10 roma tomatoes; 1 lb spaghetti cooked per instructions on box; 1/4 cup evoo; 1 lb Italian sausage bulk; 2 lb ground sirloin; 8 oz slice fresh mushrooms; 1 large purple red onion coarsely chopped; 12 oz can of tomato paste; 15 oz can of tomato sauce; 1 tsp sweet dried basil; 1 tsp whole leaf oregano; 2 tsp salt; 1/3 cup sugar; 2 tbsp granulated garlic powder; 4 tsp minced garlic; 1 tbsp parsley flakes; 1 tsp dried sweet basil extra; 1 tsp whole leaf oregano extra; 1/4 cup balsamic vinegar

Servings: persons

1 cup yellow tail cabranet - merlot
10 roma tomatoes
1 lb spaghetti cooked per instructions on box
1/4 cup evoo
1 lb Italian sausage bulk
2 lb ground sirloin
8 oz slice fresh mushrooms
1 large purple red onion coarsely chopped
12 oz can of tomato paste
15 oz can of tomato sauce
1 tsp sweet dried basil
1 tsp whole leaf oregano
2 tsp salt
1/3 cup sugar
2 tbsp granulated garlic powder
4 tsp minced garlic
1 tbsp parsley flakes
1 tsp dried sweet basil extra
1 tsp whole leaf oregano extra
1/4 cup balsamic vinegar

1
Dice the tomatoes cut into quarters the cut each quarter into quarters
2
Add balsamic vinegar to tomatoes
3
Boil the pasta
4
Take half the sausage roll into marble sized balls
5
Take the other half of sausage brown in pan when brown add beef when it browns add onions mushrooms and wine
6
Take the sausage ball put in a pan with nonstick spray pan fry with cover turning occasionally
7
Take the tomatoes and the spices except parsley and extra basil and oregano add to meat and mushrooms
8
Add meatballs sauce and paste to the meat
9
Let simmer for 20 minutes
10
Take pasta parsley extra basil and oregano and evoo mix together well

196

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 1 cup yellow tail cabranet - merlot, 10 roma tomatoes, 1 lb spaghetti cooked per instructions on box, 1/4 cup evoo, and more.

Yes, Pretty fresh spaghetti falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pretty fresh spaghetti

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