How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pretty Dog Gone Easy Jambalaya Jambalaya?

You need 15 ingredients. The key ingredients include: 1/2 cup green bell pepper, chopped (or 1 large pepper), 1/2 cup celery, chopped, 1/4 cup onion, chopped, 2 garlic cloves, minced, and more.

Is Pretty Dog Gone Easy Jambalaya Jambalaya suitable as seafood?

Yes, Pretty Dog Gone Easy Jambalaya Jambalaya falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Pretty Dog Gone Easy Jambalaya Jambalaya?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pretty Dog Gone Easy Jambalaya Jambalaya Recipe

Name: Pretty Dog Gone Easy Jambalaya Jambalaya
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup green bell pepper, chopped (or 1 large pepper); 1/2 cup celery, chopped; 1/4 cup onion, chopped; 2 garlic cloves, minced; 1 (14 1/2 ounce) can Italian-style diced tomatoes, undrained; 1 lb smoked sausage, sliced (kielbasa style); 1 cup uncooked long grain white rice; 1/2 teaspoon dried oregano leaves; 1/2 teaspoon paprika; 1/2 teaspoon thyme; 1/4 teaspoon salt; 1/4 teaspoon ground red pepper; 1 (14 1/2 ounce) can chicken broth; 8 ounces uncooked medium shrimp, peeled and deveined; 1/2 cup frozen peas

Try this homemade Pretty Dog Gone Easy Jambalaya Jambalaya recipe the whole family will love. Made with green bell pepper, celery, onion and garlic. Eas…

This Pretty Dog Gone Easy Jambalaya Jambalaya relies on simple, everyday ingredients such as celery, chopped, onion, chopped, garlic cloves, minced and dried oregano leaves. It comes together quickly and makes 4 servings, at about 391 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pretty Dog Gone Easy Jambalaya Jambalaya

Tips for the best results

Variations & substitutions

My Personal Notes

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