Warm up with this hearty Pressure Cooker Potato Soup recipe. Made with vegetable oil, onions, celery and chicken broth. Easy step-by-step instructions i…
This Pressure Cooker Potato Soup relies on simple, everyday ingredients such as vegetable oil, finely chopped onions, finely sliced celery and chicken broth. It comes together quickly and makes 4 servings, at about 579 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026