Pre-Game Barbecue

Name: Pre-Game Barbecue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 4 to 5 lb. roast; 1 Tbsp. oleo; 2 Tbsp. sugar; 1/3 c. soy sauce; 1/2 c. water; 2/3 c. vinegar; 2 buds garlic, minced; 1 can tomatoes; 2 chopped onions; dash of Tabasco; salt and pepper to taste; 1 c. ketchup; 1/4 c. Worcestershire sauce

Eats Now Editorial Team · General

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Pre-Game Barbecue – a delicious recipe with roast, oleo, sugar, soy sauce, water, vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 to 5 lb. roast
1 Tbsp. oleo
2 Tbsp. sugar
1/3 c. soy sauce
1/2 c. water
2/3 c. vinegar
2 buds garlic, minced
1 can tomatoes
2 chopped onions
dash of Tabasco
salt and pepper to taste
1 c. ketchup
1/4 c. Worcestershire sauce

1
Place roast in large roasting pan.
2
Combine remaining ingredients except ketchup and Worcestershire sauce. Pour over roast.
3
Bake at 350u00b0 for 40 minutes per pound of meat.
4
Cool, cut fat and bone from roast; break meat into bite size pieces.
5
Add ketchup and Worcestershire sauce.
6
Reheat meat and sauce until hot.
7
Serve on onion buns.
8
Yields 10 to 12 servings.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 to 5 lb. roast, 1 Tbsp. oleo, 2 Tbsp. sugar, 1/3 c. soy sauce, and more.

Yes, Pre-Game Barbecue falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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