Prawn And Basmati Rice Paisley Salad Recipe

Name: Prawn And Basmati Rice Paisley Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 cup chicken stock(see note); 2 garlic cloves speared on an tooth pick; 4 cups basmati rice; 4 bay leaves; 1/2 yellow onion, minced; 1 ½ cups kraft italian dressing; 1/4 cup dark soy sauce; 2 cup shredded raw carrot; 1/3 lb fresh mushrooms, sliced; 1 cup diced pimento; 1 cup pitted, sliced black olives; 1 lb peeled, cooked pink prawns; s/p; note: this recipe can also be vegetarian if vegetable broth is used instead of chicken stock.

Servings: persons

10 cup chicken stock(see note)
2 garlic cloves speared on an tooth pick
4 cups basmati rice
4 bay leaves
1/2 yellow onion, minced
1 ½ cups kraft italian dressing
1/4 cup dark soy sauce
2 cup shredded raw carrot
1/3 lb fresh mushrooms, sliced
1 cup diced pimento
1 cup pitted, sliced black olives
1 lb peeled, cooked pink prawns
s/p
note: this recipe can also be vegetarian if vegetable broth is used instead of chicken stock.

1
.Bring first 5 ingredients to a boil in a 6 quart stock pot with lid. Turn down heat and steam for about 20 minutes or until rice is just tender and liquid is absorbed.
2
. Lift out garlic and bay leaves.
3
. Off heat stir in onion, carrot, mushrooms,Italian dressing and soy sauce,pimento and black olives. Add prawns. Let flavors blend for several hours or overnight in the refrigerator
4
Taste for salt and add pepper.
5
Serve piled high in a lovely glass bowl, trim edges with clusters of parsley or dill.

1801

kcal

Calories

Fat

178

Carbs

206

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 10 cup chicken stock(see note), 2 garlic cloves speared on an tooth pick, 4 cups basmati rice, 4 bay leaves, and more.

Yes, Prawn And Basmati Rice Paisley Salad falls under the Seafood category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Prawn And Basmati Rice Paisley Salad

How did you like this recipe?

Frequently Asked Questions