Pralines And Cream Ice Cream Recipe

Name: Pralines And Cream Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2.5 cups chopped peacans; 2 tablespoons unsalted butter (melted); 6 eggs; 1 14-ounce can sweetened condensed milk; 1 13 ounce can evaporated milk; 1 tablespoon vanilla extract; 1 pint whipping cream; 2 cups sugar divided; 1 cup evaporated milk (in addition to the can above); 2 cups whole milk

Servings: persons

2.5 cups chopped peacans
2 tablespoons unsalted butter (melted)
6 eggs
1 14-ounce can sweetened condensed milk
1 13 ounce can evaporated milk
1 tablespoon vanilla extract
1 pint whipping cream
2 cups sugar divided
1 cup evaporated milk (in addition to the can above)
2 cups whole milk

1
Saute' chopped pecans in melted butter, stirring constantly,about 5 minutes or until toasted. Set aside and let cool.
2
Beat eggs in a large bowl at medium speed with an electric mixer until frothy. Add the next 4 ingredients and mix well.
3
Combine 1 cup sugar and 1 cup evaporated milk in a saucepan. Cook over low heat, stirring constantly, until the mixture begins to bubble; then remove pan from heat.
4
Placing remaining 1 cup sugar in a small saucepan, cook over medium heat, stirring constantly, until sugar dissolves and forms a smooth liquid. Stir in pecans.(Mixture may form lumps)
5
Stir pecan and sugar mixture into sugar and milk mixture; break apart pecan lumps. Stir into egg mixture.
6
Pour into freezer can of a 1-gallon hand turned or electric ice cream maker. Add enough milk to fill the three-fourths full. Freeze according to manufactures instructions. Let ice cream ripen at least 1 hour.

891

kcal

Calories

Fat

114

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2.5 cups chopped peacans, 2 tablespoons unsalted butter (melted), 6 eggs, 1 14-ounce can sweetened condensed milk, and more.

Yes, Pralines And Cream Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Pralines And Cream Ice Cream

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