Praline Peanuts

1. 1

   Grab a medium sized rimmed baking sheet.

2. 2

   Set aside.

3. 3

   Over a medium heat, heat all the ingredients in a large saucepan.

4. 4

   Cook (and dont stir) until the mixture starts to thicken.

5. 5

   Then, start to stir until it gets completely dry and the liquid is absorbed into the peanuts.

6. 6

   Remove pan from heat.

7. 7

   Spread the peanuts over the baking sheet while they are still hot.

8. 8

   Please, be careful.

9. 9

   Let them cool for an hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.