Praline Apple Dessert Recipe

Name: Praline Apple Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: ½ cup white sugar; ¼ cup all-purpose flour; 1 tablespoon cinnamon; ½ teaspoon salt; 1 cup half-and-half cream or 1 cup milk; 2 tablespoons fresh lemon juice; 8 apples, peeled, cored and cut into wedges; 1 ½ cups flour; ¾ cup brown sugar, packed; 2 ½ teaspoons cinnamon (or to taste); ¼ teaspoon salt; ¾ cup cold butter, cut in chunks; 1 cup chopped nuts

Servings: persons

½ cup white sugar
¼ cup all-purpose flour
1 tablespoon cinnamon
½ teaspoon salt
1 cup half-and-half cream or 1 cup milk
2 tablespoons fresh lemon juice
8 apples, peeled, cored and cut into wedges
1 ½ cups flour
¾ cup brown sugar, packed
2 ½ teaspoons cinnamon (or to taste)
¼ teaspoon salt
¾ cup cold butter, cut in chunks
1 cup chopped nuts

1
Set oven to 350 degrees.
2
Grease a 13 x 9-inch baking dish.
3
Slice the apples into wedges and place wedges into water mixed with juice from half a lemon to prevent browning; set aside.
4
In a large bowl, combine sugar, flour, cinnamon and salt.
5
Gradually add in 1 cup of half and half cream and lemon juice.
6
Add/toss in apple wedges into the cream mixture.
7
Spoon into baking dish.
8
For the topping: combine flour, brown sugar, cinnamon and salt.
9
Cut in the cold butter until crumbly.
10
Mix in chopped nuts.
11
Sprinkle over apple mixture in the pan.
12
Bake for about 40-45 minutes.
13
Serve with ice cream.

1078

kcal

Calories

Fat

142

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: ½ cup white sugar, ¼ cup all-purpose flour, 1 tablespoon cinnamon, ½ teaspoon salt, and more.

Yes, Praline Apple Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Praline Apple Dessert

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