Bake this irresistible Praline And Cream Frozen Dessert at home. Made with oatmeal, light brown sugar, margarine and flour. Easy step-by-step instructio…
This Praline And Cream Frozen Dessert relies on simple, everyday ingredients such as quick oatmeal, margarine, softened, plain flour and pecans, chopped. It comes together quickly and makes 4 servings, at about 1826 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Praline And Cream Frozen Dessert delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026