Pound Cake With Raspberries — Baking & Desserts recipe

Pound Cake With Raspberries

Eats Now Editorial Team  · 33 kcal  · Baking & Desserts

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Bake this irresistible Pound Cake With Raspberries at home. Made with seedless raspberry jam, cake, raspberry yogurt and fresh raspberries. Easy step-by…

This Pound Cake With Raspberries relies on simple, everyday ingredients such as seedless raspberry jam, loaf pound cake, carton raspberry yogurt and fresh raspberries. It comes together quickly and makes 4 servings, at about 33 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pound Cake With Raspberries delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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