Pound Cake With Fruit(My Christmas Fruit Cake)

1. 1

   Cream butter and sugar.

2. 2

   Add egg yolks and lemon extract.

3. 3

   Mix fruit, nuts and flour.

4. 4

   Pour butter mixture over this.

5. 5

   Put soda in water and add to other mixture.

6. 6

   Fold in beaten egg whites last.

7. 7

   Bake in slow oven at about 250u00b0 for 3 hours.

No nutritional information available.

No additional tips available.