How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pound Cake(The Best Recipe I Have Ever Tried) ?

You need 7 ingredients. The key ingredients include: 3 sticks butter, creamed, 1 box confectioners sugar, 5 eggs, 1 1/2 tsp. lemon extract, and more.

Is Pound Cake(The Best Recipe I Have Ever Tried) suitable as baking & desserts?

Yes, Pound Cake(The Best Recipe I Have Ever Tried) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pound Cake(The Best Recipe I Have Ever Tried) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pound Cake(The Best Recipe I Have Ever Tried) Recipe

Name: Pound Cake(The Best Recipe I Have Ever Tried)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 sticks butter, creamed; 1 box confectioners sugar; 5 eggs; 1 1/2 tsp. lemon extract; 1 confectioners sugar box of flour (plain); 1 tsp. vanilla extract; 1/2 c. milk

Pound Cake(The Best Recipe I Have Ever Tried) – a delicious recipe with butter, confectioners sugar, eggs, lemon extract, confectioners sugar, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 sticks butter, creamed
1 box confectioners sugar
5 eggs
1 1/2 tsp. lemon extract
1 confectioners sugar box of flour (plain)
1 tsp. vanilla extract
1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
997 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pound Cake(The Best Recipe I Have Ever Tried)

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