Pound Cake

1. 1

   Cream sugar, oil, salt and margarine real well.

2. 2

   Add eggs, one at a time, beating after each.

3. 3

   Add vanilla and lemon juice.

4. 4

   Add flour alternately with milk, adding flour first and last.

5. 5

   Grease and flour tube pan.

6. 6

   Start in cold oven.

7. 7

   Bake at 300u00b0 for 1 1/2 hours.

8. 8

   Cool in pan.

No nutritional information available.

No additional tips available.