How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pound Cake?

You need 9 ingredients. The key ingredients include: 1 yellow or white cake mix, 1 small pkg. instant pudding, 3/4 c. vegetable oil, 3/4 c. water, and more.

Is Pound Cake suitable as baking & desserts?

Yes, Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pound Cake Recipe

Name: Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow or white cake mix; 1 small pkg. instant pudding; 3/4 c. vegetable oil; 3/4 c. water; 1 tsp. vanilla; 1 tsp. butter flavor; 4 eggs; 1/3 c. sugar; 1 Tbsp. cinnamon

Pound Cake – a delicious recipe with white cake, instant pudding, vegetable oil, water, vanilla, butter flavor. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow or white cake mix
1 small pkg. instant pudding
3/4 c. vegetable oil
3/4 c. water
1 tsp. vanilla
1 tsp. butter flavor
4 eggs
1/3 c. sugar
1 Tbsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
640 kcal
Category
Baking & Desserts

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