How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pound Cake?

You need 5 ingredients. The key ingredients include: 3 sticks margarine (not whipped), 3 c. plus 1 Tbsp. plain flour, sifted, 6 eggs, 1 lb. confectioners sugar, and more.

Is Pound Cake suitable as baking & desserts?

Yes, Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pound Cake Recipe

Name: Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 sticks margarine (not whipped); 3 c. plus 1 Tbsp. plain flour, sifted; 6 eggs; 1 lb. confectioners sugar; 2 tsp. vanilla flavoring

Pound Cake – a delicious recipe with margarine, flour, eggs, confectioners sugar, vanilla flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 sticks margarine (not whipped)
3 c. plus 1 Tbsp. plain flour, sifted
6 eggs
1 lb. confectioners sugar
2 tsp. vanilla flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1316 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Low-Fat Raspberry Chocolate Cake
Pennsylvania Dutch Sand Tarts
Scripture Cake
Lemon Sponge Pie

Pound Cake

How did you like this recipe?

Frequently Asked Questions