How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pound Cake?

You need 6 ingredients. The key ingredients include: 1 lb. real butter, 2 2/3 c. sugar, 3 1/2 c. cake flour, sifted, 8 eggs, separated, and more.

Is Pound Cake suitable as baking & desserts?

Yes, Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pound Cake Recipe

Name: Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb. real butter; 2 2/3 c. sugar; 3 1/2 c. cake flour, sifted; 8 eggs, separated; 1 tsp. vanilla; 10 tsp. half and half cream

Pound Cake – a delicious recipe with butter, sugar, cake flour, eggs, vanilla, cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. real butter
2 2/3 c. sugar
3 1/2 c. cake flour, sifted
8 eggs, separated
1 tsp. vanilla
10 tsp. half and half cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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