How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poultry Glaze?

You need 5 ingredients. The key ingredients include: 1/4 c. apricot jam, 1/4 c. honey, 1 Tbsp. steak sauce, 1 Tbsp. lemon juice, and more.

Is Poultry Glaze suitable as meat & poultry?

Yes, Poultry Glaze falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Poultry Glaze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poultry Glaze Recipe

Name: Poultry Glaze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. apricot jam; 1/4 c. honey; 1 Tbsp. steak sauce; 1 Tbsp. lemon juice; 2 tsp. cornstarch

Poultry Glaze – a delicious recipe with apricot jam, honey, steak sauce, lemon juice, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 c. apricot jam
1/4 c. honey
1 Tbsp. steak sauce
1 Tbsp. lemon juice
2 tsp. cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
66 kcal
Category
Meat & Poultry

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