How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Poulet Sauce Supreme(Poached Chicken With Cream Sauce) ?

You need 19 ingredients. The key ingredients include: 1 (2 1/2 lb.) chicken, trussed, 5 c. water or chicken broth, 1 bay leaf, 1 small onion, stuck with 2 cloves, and more.

Is Poulet Sauce Supreme(Poached Chicken With Cream Sauce) suitable as meat & poultry?

Yes, Poulet Sauce Supreme(Poached Chicken With Cream Sauce) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Poulet Sauce Supreme(Poached Chicken With Cream Sauce) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poulet Sauce Supreme(Poached Chicken With Cream Sau

Name: Poulet Sauce Supreme(Poached Chicken With Cream Sauce)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 1/2 lb.) chicken, trussed; 5 c. water or chicken broth; 1 bay leaf; 1 small onion, stuck with 2 cloves; 2 allspice; 6 peppercorns; 1 large carrot, cut in half widthwise; 3 large ribs celery, about 6-inches long; salt to taste; 2 sprigs fresh thyme or 1/2 tsp. dried; 1 c. rice; 3 c. chicken broth; 1/4 Tbsp. butter; 2 Tbsp. flour; 1 c. heavy cream; juice of half lemon; freshly ground pepper to taste; 1/8 tsp. nutmeg; pinch of cayenne

Try this homemade Poulet Sauce Supreme(Poached Chicken With Cream Sauce) recipe the whole family will love. Made with chicken, water, bay leaf and onion…

This Poulet Sauce Supreme(Poached Chicken With Cream Sauce) relies on simple, everyday ingredients such as (2 1/2 lb.) chicken, trussed, water or chicken broth, bay leaf and allspice. It comes together quickly and makes 4 servings, at about 1367 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1367

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Poulet Sauce Supreme(Poached Chicken With Cream Sauce)

Tips for the best results

Variations & substitutions

My Personal Notes

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