Poulet Luzianne Recipe

Name: Poulet Luzianne
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 boneless chicken breast halves, skinned; 1/2 c. chopped pecans; 1/4 c. chopped onion; 1 1/2 Tbsp. chopped green onions; 1/4 c. chopped celery; 1/4 c. butter or margarine, melted; 3 c. French or day-old bread cubes; 3/4 tsp. salt; 1/4 tsp. dried whole thyme; 1/2 tsp. pepper; 1/8 tsp. red pepper; 1 baking apple, peeled and diced; 1/2 c. finely chopped dried apricots; Apricot Glaze

Servings: persons

10 boneless chicken breast halves, skinned
1/2 c. chopped pecans
1/4 c. chopped onion
1 1/2 Tbsp. chopped green onions
1/4 c. chopped celery
1/4 c. butter or margarine, melted
3 c. French or day-old bread cubes
3/4 tsp. salt
1/4 tsp. dried whole thyme
1/2 tsp. pepper
1/8 tsp. red pepper
1 baking apple, peeled and diced
1/2 c. finely chopped dried apricots
Apricot Glaze

1
Place chicken breast halves between 2 sheets of waxed paper. Flatten to 1/4-inch thickness, using a mallet or rolling pin; set aside.
2
Saute pecans and next 3 ingredients in butter until vegetables are tender.
3
Remove from heat; add bread cubes, seasonings, apple and apricots, stirring well.
4
Spoon about 1/3 cup filling onto each chicken breast; fold sides over and secure with wooden picks.
5
Place in a lightly greased 13 x 9 x 2-inch baking dish.
6
Cover and bake at 350u00b0 for 30 minutes.
7
Baste with Apricot Glaze.
8
Bake uncovered an additional 15 minutes, basting every 5 minutes.
9
Broil 6 inches from heat for 3 to 5 minutes or until golden.
10
Serve with remaining glaze.

752

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 10 boneless chicken breast halves, skinned, 1/2 c. chopped pecans, 1/4 c. chopped onion, 1 1/2 Tbsp. chopped green onions, and more.

Yes, Poulet Luzianne falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Poulet Luzianne

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