Potatoes with Wasabi Mayo for Your Bento

1. 1

   Julienne the potatoes and soak in water for a while.

2. 2

   Drain the potatoes from Step 1 in a sieve and microwave in a silicone steamer for 3 minutes.

3. 3

   Take out of the microwave, use cooking chopsticks to mix the bottom up to the top, and microwave for another 2 minutes.

4. 4

   After it has cooled, add the wasabi and mayonnaise, and mix it together.

5. 5

   Transfer to a plate, top with black pepper and parsley, and it is done!

6. 6

   !

* Per serving · 4 servings · Values may vary.

No additional tips available.