How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Potatoes Rancheros Casserole?

You need 7 ingredients. The key ingredients include: 1 pkg. Betty Crocker au gratin potatoes, 2 1/4 c. boiling water, 1 can corn, drained, 2/3 c. milk, and more.

Is Potatoes Rancheros Casserole suitable as meat & poultry?

Yes, Potatoes Rancheros Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Potatoes Rancheros Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Potatoes Rancheros Casserole Recipe

Name: Potatoes Rancheros Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Betty Crocker au gratin potatoes; 2 1/4 c. boiling water; 1 can corn, drained; 2/3 c. milk; 1/2 lb. lean ground beef, cooked and drained; 1 c. shredded taco seasoned cheese; chopped red and green pepper (if desired)

Potatoes Rancheros Casserole – a delicious recipe with potatoes, boiling water, corn, milk, lean ground beef, taco. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. Betty Crocker au gratin potatoes
2 1/4 c. boiling water
1 can corn, drained
2/3 c. milk
1/2 lb. lean ground beef, cooked and drained
1 c. shredded taco seasoned cheese
chopped red and green pepper (if desired)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1728 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Potatoes Rancheros Casserole

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